Bill & Melinda Gates Foundation
Maize breeding on track for climate change in Africa, scientist urges bigger investments
Climate adaptation and mitigation
With appropriate funding, maize yields can continue to increase in extreme heat and drought conditions, scientists say.
New selection method allows for rapid development of improved maize varieties
Innovations
MARS is helping maize breeders develop higher yielding and drought-tolerant improved varieties faster than ever before, according to a recent study from CIMMYT scientists.
Despite hardships, women running own households provide model of empowerment and innovation
Gender equality, youth and social inclusion
GENNOVATE research reveals communities with numerous women-headed households record high levels of poverty reduction.
CIMMYT launches new program to promote gender equity in agricultural research
Gender equality, youth and social inclusion
In a move to bolster gender equity in agriculture, CIMMYT will launch a series of training courses promoting the integration gender awareness and analysis in research for development.
Breaking Ground: Xuecai Zhang prepares future generation of crop breeders
Innovations
Xuecai Zhang wants to merge traditional maize breeding methods with new software and other tools to help improve farmers’ yields faster than ever.
Breaking Ground: Monica Mezzalama keeps vital check on seed health and biosafety
Plant pathology expert Monica Mezzalama shares on keeping biosafety and seed health in check at CIMMYT.
Surveillance training to control wheat blast in Bangladesh
Capacity development
40 wheat pathologists, breeders and agronomists gathered to combat wheat blast at the Bangladesh Agricultural Research Institute (BARI) at Gazipur, Bangladesh.
CIMMYT scientist cautions against new threats from wheat rust diseases
Innovations
Scientists are concerned over the proliferation of highly virulent fungal wheat diseases, including two new races of yellow rust and a new race of stem rust.
Wheat rust poses food security risk for global poor, says DFID’s Priti Patel
Nutrition, health and food security
Wheat rust monitoring efforts are not only keeping the fast-spreading disease in check, but are deployed to manage other crop diseases, said a scientist at a scientific meeting in London.
Agricultural biodiversity key to future crop improvement
Climate adaptation and mitigation
Conserving and using agricultural biodiversity to create better crops can help meet several sustainable development goals and stave off further species extinctions.
Drought- and heat-tolerant maize tackles climate change in southern Africa
Climate adaptation and mitigation
CIMMYT’s drought-tolerant varieties have been delivered to three million farmers across Africa.
World Food Prize presentation updates delegates on key contributions of MasAgro
Capacity development
Transforming subsistence agriculture and unsustainable farming systems into productive and sustainable operations has been the key focus of scientist Bram Govaerts, 2014 recipient of the Norman Borlaug Award for Field Research and Application.
Tackle food insecurity with homegrown education, Food Prize delegates say
Capacity development
Africa must develop a strong educational infrastructure to address the challenges of poverty, malnutrition and food insecurity, said experts at the World Food Prize.
Wheat training foundation offers hope to end rural poverty
Capacity development
In her youth, Tunisian Manel Othmeni developed an interest in interacting with plants, a fascination that later grew into a passion for wheat research.
Rebuilding farmer livelihoods in earthquake-hit Nepal
Capacity development
CSISA’s Earthquake Recovery Support Program has helped more than 40,000 farmers in earthquake-hit areas of Nepal for over a year.