Publications
New Publications: Precision agriculture for smallholder farmers
A new study tests a stepping-stone for small-scale precision agriculture fertilizer application.
New publications: The importance of wheat in the global food supply to a growing population
A new publication discusses the importance of wheat in the global food supply and meeting future demand from a growing population.
New Publications: Storage of maize products results in vitamin loss
Nutrition, health and food securityNew Publications: Goat grass gives wheat breeders an edge
InnovationsA new commentary published today in Nature Plants highlights the importance of an ancient grass species for wheat breeding.
New Publications: Mitigating climate change effects on food security
Nutrition, health and food securityA new study on climate change patterns indicates that climate change could reduce total crop production 23 percent by 2050
New publications: How climate-smart is conservation agriculture?
Climate adaptation and mitigationA new study shows that while CA is well suited to helping farmers adapt to, and even increase profits in changing climates, there is considerable uncertainty about how much CA contributes to the mitigation aspect.
New Publications: Conservation agriculture increases the adaptive capacity of cropping systems
Climate adaptation and mitigationA new study examined over 700 independent studies to find out if Conservation Agriculture works in a variety of environmental conditions in tropical areas.
New Publications: Addressing conflict through community resource management
Capacity developmentA new study examines the role of collective resource management in conflict.
New Publications: Using networks to disseminate agricultural innovations
InnovationsA new study examines how networks help spread new technologies and innovations in agriculture.
New Publications: Mitigating greenhouse gas emission from rising food production
A new study identifies the key ways to keep up with India’s rising food demand while minimizing greenhouse gas emissions.
New Publications: Improving wheat breeding through modern genetic tools
InnovationsA new study shows how wheat breeders can more efficiently increase yield and improve their selections by using modern genetic tools.