News
Shifting to quality protein maize diet can provide cost-benefit for the poultry feed industry in Nepal
Capacity developmentStudy evaluates the advantages of biofortified maize and its implications in poultry farming.
Cereals research for sustainable health and well-being
Nutrition, health and food securityThe current focus in nutritional circles on micronutrient malnutrition and unhealthy eating habits has raised questions about continuing to invest in research on energy-rich cereal crops and related farming systems.
Decomposing maize yield gaps to better inform policy and public investments
Capacity developmentScientists from Wageningen University and CIMMYT documents the magnitude, patterns, and drivers of yield gaps in sub-Saharan Africa.
CIMMYT, AGG wheat experts share latest discoveries at BGRI Technical Workshop
Climate adaptation and mitigationCIMMYT scientists recently joined peers in the international wheat research community to share latest findings, offer updates, and raise compelling questions at the 2021 Borlaug Global Rust Initiative Technical Workshop.
Managing stresses the key to better wheat varieties for all
Climate adaptation and mitigationSource: The Land (1 Nov 2021)
In an interview with The Land, Alison Bentley emphasized the importance of developing drought-tolerant wheat varieties to see better yields in tough seasons.
World-class laboratories and research fields to the service of Mexico and the world
InnovationsRepresentatives of the Carlos Slim Foundation and Mexico’s National Agriculture Council (CNA) agree on the importance of collaboration between the public and private sectors, civil society and research organizations like CIMMYT.
Workshop introduces new wheat farmer support project in Ethiopia
Capacity developmentThe ADAPT-Wheat initiative will help small and medium-size wheat farmers in Ethiopia’s Awash Valley through pilot technologies and farming practices.
Ravi Singh earns Lifetime Achievement award from BGRI
Environmental health and biodiversityRenowned CIMMYT plant breeder recognized for elite wheat varieties that reduced the risk of a global pandemic and now feed hundreds of millions of people around the world.
World Food Day 2021: The future of food is in our hands
Climate adaptation and mitigationSustainable agri-food systems lead to better production, better nutrition, a better environment and a better life for all.
Women in agriculture mechanization in Bangladesh
Gender equality, youth and social inclusionMany women are working enthusiastically as part of agriculture mechanization, as supported by CIMMYT’s CSISA-MEA project.
It’s Rural Women’s Day, from dawn to dusk
Capacity developmentA day in the life of a farmer in India’s Odisha state, part of tribal community that has long lived off the land.Â
Aussie drives global research that underpins Australian wheat industry
Climate adaptation and mitigationSource: Grain Central (13 Oct 2021)
Alison Bentley spoke with Grain Central about CIMMYT’s breeding strategy and the use of CIMMYT germplasm in the Australian wheat-growing industry.
New CIMMYT maize hybrids available from Southern Africa breeding program
InnovationsCIMMYT is offering a new set of improved maize hybrids to partners, to scale up production for farmers in the region.
Scientists bridge theory and practice to boost climate resilience in wheat
Climate adaptation and mitigationReview proposes ways to accelerate climate resilience of staple crops, by integrating proven breeding methods with cutting-edge technologies.