News

Features

tag icon Capacity development

Recent shifts in how scaling is approached have helped alter attitudes toward how change happens, and we are now approaching a tipping point for doing scaling better.

News

tag icon Innovations

CIMMYT is offering a new improved maize hybrid to partners, to scale up production for farmers in the region.

News

tag icon Climate adaptation and mitigation

A project run by CIMMYT is giving farmers access to demos, field days and seed fairs to improve their understanding of good agronomic practices and improved seed varieties.

In the media

Source: New Nigerian Newspaper (20 Oct 2022)

Food crops and animal feeds produced through biotechnology innovations can now be imported into Kenya after the ban on genetically modified organisms (GMOs) was lifted.

News

tag icon Capacity development

CIMMYT experts share latest updates in efforts to achieve feed self-sufficiency and more sustainable agrifood systems in Nepal.

Publications

tag icon Nutrition, health and food security

Genetic gain for yield in CIMMYT varieties distributed in Afghanistan shows an increase over a 14-year period.

In the media

tag icon Nutrition, health and food security

Source: Eastern Daily Press (15 Oct 2022)

A tiered approach is needed to tackle food crises and wheat shortages triggered by the Ukraine-Russia crisis.

In the media

tag icon Nutrition, health and food security

Source: Mexico Business News (14 Oct 2022)

Bram Govaerts discussing the development of seed systems that work for smallholder farmers.

News

tag icon Environmental health and biodiversity

Experts share latest updates, experiences, and ways forward to help farmers battle fall armyworm.

News

tag icon Environmental health and biodiversity

Maize and wheat seeds stored in Svalbard are essential for protecting global biodiversity for future generations.

Features

tag icon Nutrition, health and food security

CIMMYT’s agrifood systems research looks at how to better connect farmers to consumers in a sustainable way, allowing for higher benefits from farming and increased access to nutritious cereal-based food for consumers.

Features

tag icon Gender equality, youth and social inclusion

For World Food Day, discover how CIMMYT is improving food security, livelihoods and nutrition in South Asia, with support from ACIAR.

Features

tag icon Gender equality, youth and social inclusion

High-yielding purple maize, introduced into Peruvian agriculture by Alicia Medina Hoyos, is attracting global attention.

News

tag icon Nutrition, health and food security

A range of maize varieties that are high-yielding, climate resilient and nutritious are being introduced for the first time in Nepal.

News

tag icon Nutrition, health and food security

Wheat experts gather at the Second International Wheat Congress to discuss resilience and sustainability, aiming to increase collaboration in the advancement of the crop.