News
USAID delegation tours sustainable agriculture activities in Bangladesh
Innovations
A delegation of USAID representatives recently visited southern Bangladesh to learn about sustainable agriculture activities in the area and emerging challenges to wheat production.
Scaling up research for impact
Capacity development
As part of a German Development Cooperation effort to aid the scaling up of agricultural innovations, Lennart Woltering recently joined CIMMYT’s Sustainable Intensification Program.
Q+A: Agricultural mechanization fuels opportunity for youth in rural Africa
Capacity development
Small-scale agricultural mechanization is showing signs it has the potential to fuel rural employment for youth in sub-Saharan Africa, according to researchers.
Breaking Ground: Hands on experience gives Carolina Camacho insight into farming best practices
Innovations
Tending her own crops gives Carolina Camacho insights into the challenges farmers face that she could never have learned in a classroom.
Maize breeding on track for climate change in Africa, scientist urges bigger investments
Climate adaptation and mitigation
With appropriate funding, maize yields can continue to increase in extreme heat and drought conditions, scientists say.
New Publications: Biological control program brings long-term benefits to pest resistance
Nutrition, health and food security
A new review highlights the potential for biological control programs to lift a large number of people out of poverty and create greater returns for consumers and producers.
Breaking Ground: David Guerena transfers world-class science to smallholder farmers
Climate adaptation and mitigation
David Guerena recently joined CIMMYT as soil scientist-systems agronomist, he leads soils/nutrient management activities in Nepal.
CIMMYT doctoral student wins award for outstanding thesis
Climate adaptation and mitigation
CIMMYT doctoral student and ETH ZĂĽrich graduate Stephanie Cheesman has won the 2017 Hans Vontobel-Preis.
New Publications: Consumer preference for GM food in Pakistan
Nutrition, health and food security
WhileGM foods continue to be a topic of debate in much of the developed world, few studies have focused on consumers’ acceptance of GM food in developing countries.
India celebrates women in climate smart agriculture
Capacity development
In celebration of International Women’s Day, 150 women from villages across Haryana and Bihar, India joined to celebrate the adoption of climate-smart agriculture in their communities.
New selection method allows for rapid development of improved maize varieties
Innovations
MARS is helping maize breeders develop higher yielding and drought-tolerant improved varieties faster than ever before, according to a recent study from CIMMYT scientists.
Closing the circle: Kanwarpal Dhugga works at CIMMYT
Innovations
Growing up on a small farm in India’s northwest Punjab state, Kanwarpal Dhugga was a young boy when the first Green Revolution wheat varieties arrived in his village.
New Publications: Successful agricultural interventions require social shifts, not just technological
Capacity development
While scientific research is an important component of the development of an agricultural innovation system, it is not enough.
New maize hybrid shows resistance to stem borers in South Africa
Innovations
Smallholder farmers in South Africa can now access and grow new maize varieties with transgenic resistance to stem borers, the most damaging insect pest of maize.
Obstacles to gender-smart fertilizer use hurt livelihoods, scientists say
Gender equality, youth and social inclusion
Compiling gender-inclusive data could help scientists understand how to help improve nitrogen fertilizer application practices among smallholder farmers.
