Seed banks, like the one at CIMMYT’s headquarters in Mexico, are part of planning for the future of food.

Winner acknowledges the work of INIFAP, CIMMYT and the Mexico Corn Tortilla Foundation to recuperate native maize species.

Research shows that conservation agriculture under irrigation conditions increases yields and soil organic carbon, even in poor quality soil.

Pakistan has released 20 new high-yielding, disease-resistant and climate change-resilient wheat and maize varieties during the year.

CIMMYT introduced farmers Kassim Massi and Joyce Makawa to conservation agriculture.

New study examines if agricultural intensification can take households across the poverty line.

The CIMMYT germplasm bank preserves the seeds of maize varieties from all over the world, including landraces very valuable to farmers.

New study examines if agricultural intensification can take households across the poverty line.

CIMMYT study in Mexico shows consumers are willing to pay higher prices for blue maize tortillas.

Food entrepreneur worked with CIMMYT researcher to create a fair market for farmers with surplus heirloom maize in Mexico.

Rapid alert system has been developed to predict the spread of wheat rust.

Poor post harvest management is one of the key constraints to improving food and nutritional security in Africa.

CIMMYT and Harvest Plus have been breeding biofortified crop varieties of vitamin A orange maize since 2015.

CIMMYT and the Julius Kühn Institute signed a Declaration of Intent to intensify joint research on disease-resistant and stress-tolerant wheat.

B.M. Prasanna, Director of CIMMYT’s Global Maize Program, speaks on CIMMYT’s work to help farmers in the context of the aflatoxin crisis in Kenya.