Genetic analyses show that a destructive wheat blast fungus that travelled from South America to South East Asia is now established in Zambia under rain-fed conditions.

Dave Hodson discusses why conservation may be the key to our survival.

Mexico’s Secretariat of Agriculture and Rural Development (SADER) and its counterpart in the United States reached an agreement to promote knowledge sharing and scientific collaboration on agriculture-related issues.

CIMMYT has released a set of 12 new maize lines adapted to the tropical  environments targeted by CIMMYT and partner institutions.

This tribute to the life and work of Sanjaya Rajaram also flags CIMMYT’s contribution to improving livelihoods and fostering more productive sustainable maize and wheat farming.

An op-ed published in El Sol de México recognizes CIMMYT’s contribution to tackling food insecurity through improved nutrient-rich, high-yielding varieties and sustainable agronomic practices.

During the presentation of Mexico’s 2021 Agri-Food Expectations, Bram Govaerts, Director General of CIMMYT, flagged a number of initiatives aimed at supporting the country’s food self-sufficiency.

Matthew Reynolds talked to The Guardian’s Science Weekly podcast about the process of creating climate- and heat-resistant crops.

Scientists at CIMMYT expect to sharply ramp up new wheat varieties enriched with zinc that can boost the essential mineral for millions of poor people with deficient diets.

Through regenerative agriculture prices, Grupo Bimbo, a partner of CIMMYT, is revitalizing and ensuring the sustainability of Mexico’s agricultural sector.

Providing canal irrigation as a substitute irrigation source will likely not be enough to maintain current production levels.

Through the Sustainable Wheat and Sustainable Maize projects, Bimbo strives to ensure the sustainability of Mexico’s agricultural sector, benefitting over 940 smallholder farmers through yield enhancement and cost reduction strategies.

By changing the way cereals are produced, processed and consumed, it’s possible to harness their benefits to improve diets around the world.

A study led by CIMMYT found that the use of field-specific fertilizer in the Indo-Gangetic Plains (IGP) can increase grain yield, reduce greenhouse gas emissions and boost incomes for farmers.

Sanjaya Rajaram, a world-renowned wheat breeder and scientist recognized with the World Food Prize, died on February 17 from COVID-19 in Ciudad Obregon, Mexico.