In the media
MC Mühlenchemie presents the winners of the first Flour Innovation Award
Source: Milling and Grain (4 Jul 2023)
International jury of renowned scientists and industry experts evaluate 23 research projects from four continents, awardees hail from South Africa, Ethiopia and Pakista
Scientists Urge Shifting More Nitrogen to Low-Input Farms and Better Use on High-Yield Farms
Source: Seed Today (5 Jul 2023)
Integrated management of organic and inorganic nitrogen sources in high- to low-yield cereal production could bring yearly savings in nitrogen fertilizer. “Spatially differentiated nitrogen supply is key in a global food-fertilizer price crisis.”
Regenerative Agriculture Boosts Second Green Revolution
Source: Mexico Business News (29 Jun 2023)
In Mexico, there are different examples of regenerative agriculture projects led by international organizations, such as CIMMYT’s partnership agreement with Nestlé and Bimbo that have helped rural communities to improve their productive processes through regenerative farming practices.
An Example of International Cooperation: China and CIMMYT
Source: Science and Technology Daily (29 Jun 2023)
Awais Rasheed, an adjunct scientist at the International Maize and Wheat Improvement Center (CIMMYT), recently spoke to Science and Technology Daily about his pleasant experience working in China and the importance of international cooperation to address the global food security crisis.
Climate change to reduce Africa, South Asia wheat output
Source: World-Grain.com (26 Jun 2023)
DSSAT wheat models showcase the impact of temperature, heat stress, water balance and drought stress in large wheat yield reductions due to climate change for Africa and South Asia.
Pakistan’s wheat yield may decline 16pc due to climate change
Source: Dawn (25 Jun 2023)
The wheat simulation models have been widely used to study diverse cropping systems, as growing conditions and the impact of climate change on wheat vary across the globe. Simulations for South Asian countries suggested a different magnitude of climate change impacts, particularly due to warmer temperatures.
Milestones achieved in rust research
Source: AgNews (19 Jun 2023)
CIMMYT, in collaboration with the ACRCP, widened the pool of resistance genes available to wheat breeders as part of a project phase to understand the interactions between rusts and their cereal hosts.
Women Farmers And Technology: Key to Driving Agri Revolution in India
Source: News 18 (16 Jun 2023)
Temina Lalani-Shariff, CGIAR regional director for South Asia, explains how mechanization technologies sustainably manage land and water systems for smallholders, enhancing food security and promoting gender equality in agriculture.
Community-Driven Science Paves the Way for Sustainable Development
Source: Foodtank (16 Jun 2023)
In a new publication in Frontiers in Ecology, Sieg Snapp, Sustainable Agrifood Systems director, encourages researchers to generate findings and knowledge in collaboration with local communities to meet local needs and advance progress around the Sustainable Development Goals.
Food security is a national security issue everywhere
Source: Global Bar Magazine (13 Jun 2023)
Lindiwe Majele Sibanda, CGIAR Systems Board chair, lays out strategies that build on CGIAR’s investments in rural economies for more diversified and resilient food systems.
The lessons of Indo-US cooperation in agriculture
Source: The Indian Express (13 Jun 2023)
CIMMYT contributed to India’s agricultural development during the 1950s and 1960s. A brief history of this involvement – through the Green Revolution – is useful to understand CIMMYT’s journey of strengthening global partnerships.
Reviving Nepal’s agriculture
Source: The Kathmandu Post (31 May 2023)
Mixed farming can boost food security and climate resilience. IWMI and CIMMYT are leading pilot efforts in Nepal to promote sustainable intensification of mixed farming systems (SIMFS).
Scientists breed new cereals
Source: Daily Monitor Online (29 May 2023)
CIMMYT and NaSARRI have partnered to strengthen seed systems for smallholder farmers of millet, sorghum, and groundnuts.
Chinese, Pakistani scientists collaborate in wheat molecular breeding
Source: Technology Times (24 May 2023)
CIMMYT, Pakistan’s National Agriculture Research Center, and China’s Ministry of Science and Technology have collaborated in a project to increase the capacity of breeders and technical staff to develop new high-yielding and disease-resistant wheat varieties.
Collaborative wheat revolution tackles climate challenges
Source: Technology Times (18 May 2023)
Rising temperatures, droughts, and extreme weather events affect crop yield, quality, and nutritional value. To dive into the challenges posed by climate change, scientists and farmers are collaborating to create a “Wheat Revolution.”