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Gulshad Nabi (Chand) is a progressive farmer from Chak Dahir, Tehsil Muridke in the Sheikhupura District of Punjab Province, Pakistan. He cultivates wheat and basmati rice, which constitute his family’s only source of livelihood. Heavy tillage and burning of rice residues are the common practices for growing wheat in the region, resulting in the loss of soil nutrients, air pollution and poor food security and livelihoods for farmers like Gulshad.

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Nguse Adhane, a smallholder farmer who lives in a small village in Ethiopia, collects his water from a spring source, which runs dry for months at a time.

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CGIAR gender specialists met at CIMMYT El Batán last week, 26 February – 1 March, to discuss the next steps in the global comparative field study of gender norms, agency and agricultural innovation. This team of principal investigators from MAIZE and WHEAT will conduct more than 70 cases globally by the close of 2015.

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tag icon Gender equality, youth and social inclusion

Gender research and outreach should engage men more effectively, according to Paula Kantor, CIMMYT gender and development specialist who is leading an ambitious new project to empower and improve the livelihoods of women, men and youth in wheat-based systems of Afghanistan, Ethiopia and Pakistan.

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tag icon Gender equality, youth and social inclusion

A social media campaign initiated to celebrate the achievements of women has led to more than a dozen published blog story contributions about women in the maize and wheat sectors.

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tag icon Gender equality, youth and social inclusion

CIMMYT Gender Specialist Lone Badstue attended a CGIAR Gender Network meeting in the Philippines during 19-23 January. Participants discussed CGIAR’s progress and results in gender research, along with plans for collective, cross-program activities that contribute to CGIAR innovation.

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Heat and drought are a major cause of wheat yield losses worldwide, problems that scientists predict will worsen due to climate change.

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The Cereal Systems Initiative for South Asia (CSISA) has collaborated with Digital Green (DG), the Department of Agriculture (DOA), Government of Odisha, Krishi Vigyan Kendras (KVKs) and Orissa University of Agriculture & Technology (OUAT) for a pilot project integrating information and communication technology (ICT)-based video-led dissemination models in 20 villages of Puri district in Odisha, India.

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“To increase my production, I don’t burn residues; I use them. I practice conservation agriculture.” This slogan was promoted by CIMMYT’s Global Conservation Agriculture Program (GCAP) from March to May 2015 through a communications campaign in the state of Chiapas, Mexico. The campaign aimed to inform farmers and agronomists of the devastating effects of residue burning and its potential risks. It also focused on topics such as the benefits of residue retention, sustainable alternatives to conventional practices, and how burning contributes to global warming.

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tag icon Climate adaptation and mitigation

“We’ve got the germplasm and improved varieties, but what can we do to overcome the hurdle of farmer adoption of these technologies?” Jon Hellin, value chain and poverty specialist for CIMMYT’s Socioeconomics Program presented this challenge and how crop-index insurance may be part of the solution, at a high-level Climate Change, Agriculture and Food Security (CCAFS) webcast event Wednesday, 28 January in London.

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Lack of good seed of appropriate varieties is holding back harvests of smallholder wheat farmers in rugged, rain-fed areas of Punjab, Pakistan, said a group of farmers to some 50 representatives of seed companies, input dealers, and research, extension and development organizations, at a workshop in Chakwal, Punjab, on 18 September 2014.

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tag icon Capacity development