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tag icon Nutrition, health and food security
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tag icon Capacity development

CIMMYT’s Global Maize Program (GMP) team in Africa attended the AfPBA training program held June 2016 at the World Agroforestry Center.

Features

tag icon Nutrition, health and food security

In southern Mexico and Central America a fungal maize disease known as tar spot complex is decimating yields, threatening local food security and livelihoods.

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Drought-related challenges in Africa call for proactive interventions rather than reactive ones.

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tag icon Climate adaptation and mitigation

As Ethiopia struggles with its worst drought in 50 years, farmers pin their hopes on seed delivered through emergency seed projects.

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A new project aims to over double wheat production in target areas of Zambia and Rwanda to help smallholders meet rising demand and cope with high import costs.

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A new planter that promotes dry seeding of rice, saves water and increases planting efficiency is being used increasingly in Pakistan’s Punjab Province.

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A training held from June 13 – 23, 2016 emphasized hand pollination in maize variety development and seed multiplication.

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The 2015-2016 El Niño has led to drought leaving 10.2 million people – more than 1 in 10 Ethiopians – in need of emergency food assistance.

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Since 2006, CIMMYT has developed 200 drought-tolerant varieties and hybrids, many of which possess desirable traits such as resistance to major diseases.

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Over the past 50 years, various research activities have been undertaken to boost protein quality and micronutrient levels in maize and wheat to help improve nutrition in poor communities.

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GE crops are as safe to eat as conventionally bred crops and have benefited the environment and ecosystem diversity, according to a new study

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tag icon Nutrition, health and food security

To mark CIMMYT’s 50th anniversary, Mexico’s Secretariat of Agriculture launched a photo exhibition honoring Nobel Prize Laureate Norman Borlaug.

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Diverse, stress tolerant maize varieties are benefiting smallholders throughout sub-Saharan Africa.

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tag icon Nutrition, health and food security

Locally adapted marketing initiatives are successfully converting farmers to the high-performing, drought-tolerant maize variety Lubango in Tanzania.