Blogs
After the flood
Soil health and water infrastructure measures needed to restore wheat production in Pakistan, in rural communities devastated by major flooding.
Can we accelerate gender equality?
Exacerbated by the pandemic, women are still facing inequality across all areas, including health and livelihoods. CIMMYT is working to make parity a reality.
Integrated initiative launches in Nepal, India and Bangladesh
Collaborative project between CGIAR research centers aiming to improve food security in South Asia launches in three countries.
Drought-tolerant maize and use of forecasting in agriculture praised by the Bill & Melinda Gates Foundation
CIMMYT and CGIAR scientists develop drought-tolerant maize and use forecast information to prevent the spread of crop diseases.
The future of wheat
CIMMYT’s experimental station in Obregón is a mecca for wheat research and breeding, where scientists have access to state-of-the-art field facilities and an ideal location.
Why co-creation is vital for sustainable agriculture
CIMMYT Director General Bram Govaerts explains to government and private sector partners how CIMMYT equips farmers to capitalize on new technologies, resulting in climate-smart processes and increased food security.
Tracking improved crop varieties
CIMMYT and EIAR launch working group in Ethiopia to implement IMAGE, a five-year project that will improve seed variety deployment in Africa.
Setting a standard: improving field trial data
New manual helps standardize field trial data collection across Afghanistan.
Can agriculture bring South Asian countries together?
An article in Amar Ujala in India explores the cross-country collaboration instigated by the Borlaug Institute for South Asia.
Galvanizing food systems transformation in South Asia
New Initiative builds on CGIAR’s collective strengths and brings together stakeholders to address key regional development challenges.
A Chinese Wheat Breeder’s International Vision
Source: China Minutes (7 Sep 2022)
China is the largest global producer and consumer of wheat. The country’s breeders are developing high quality, high yield varieties, with resistance to the droughts and crop blights that have increased in frequency and spread due to climate change.
Winner of BGRI Gene Stewardship Award announced
A research team in Mexico has been awarded the BGRI Gene Stewardship Award for their groundbreaking work on wheat breeding.
Singh recognized for wheat crop improvement
SAWBAR bestowed the Sh. VS Mathur Memorial Award 2022 upon CIMMYT scientist Ravi Singh for his pioneering work to enhance wheat productivity in India.
Greenhouse upgrades at BWMRI for wheat blast research
The developments will create capacity for national and international research and improve processes for disease screening in wheat.
Fertilizer scarcity may hamper crop cycle, cautions scientist
Source: The Hindu (2 Sep 2022)
Food systems are under pressure due to climate change, COVID-19 and the conflict between Ukraine and Russia, which is highlighting the need for more resilient global systems.