Blogs
Is uptake of rust-resistant wheat linked to gender equality?
Environmental health and biodiversity
CIMMYT presents data to Tropentag on potential benefits of women participation in household decisions on crop farming and variety selection.
Annual Report 2021 launched
Capacity development
CIMMYT discovers and validates new science, translates it into innovations, and scales them up for farmers and society.
Stepping up for South Asian women
Gender equality, youth and social inclusion
Through the CSISA project, CIMMYT is helping female farmers in Bangladesh, India, and Nepal to receive the recognition and opportunities they deserve.
Technology addresses gender inequality in wheat farming
Gender equality, youth and social inclusion
Male and female farmers in Ethiopia and India face different challenges to accessing new wheat varieties, discovers CIMMYT researchers.
Drought and heat tolerance in bread wheat landraces
Climate adaptation and mitigation
Using technology often overlooked for analyzing genome qualities, scientists discover wheat landraces with resistance to the impacts of climate change.
Partnerships crucial for protecting plant health
Environmental health and biodiversity
Insights from the CGIAR Plant Health Initiative reached new audiences at the first ever International Plant Health Conference.
Gender-informed policies fundamental for climate change adaptation
Climate adaptation and mitigation
Reducing the gender gap in Ethiopian farming households can enhance climate change adaptation by female-headed households by almost 19%.
Developing climate change resistant wheat
Climate adaptation and mitigation
Source: CGTN (4 Oct 2022)
Climate change, particularly rising temperatures, are impacting on wheat yields. CIMMYT is working to develop new varieties with tolerance to the effects of climate change.
Expanding BISA expertise to new horizons in South Asia
Nutrition, health and food security
Senior government representatives from across South Asia join forces to consolidate food security in the region.
Advice for food systems in crisis featured in GAP Report
Nutrition, health and food security
CIMMYT explains how the world can protect agrifood systems from market shocks, such as the conflict in Ukraine, to prevent food insecurity.
AGG-Maize project registers impressive progress
Nutrition, health and food security
Achievements and next steps discussed at the review meeting in Nairobi, Kenya.
In Burkina Faso, a business model for mechanization is providing hope
Innovations
CIMMYT and its partners are helping farmers branch out into business to improve crop yield and create job opportunities in their communities.
Because error has a price
Environmental health and biodiversity
Incorrect identification of crop varieties is widespread among farmers, according to a new CIMMYT study.
The right time for the right place
Nutrition, health and food security
Zone-specific recommendations provide Afghan farmers with the best practices in wheat production for their region.
Quality protein maize: a road ahead
Nutrition, health and food security
To alleviate malnutrition associated with essential amino acids, QPM development and deployment should be further proliferated to reach a large number of consumers.