Blogs
Expanding BISA expertise to new horizons in South Asia
Nutrition, health and food security
Senior government representatives from across South Asia join forces to consolidate food security in the region.
Advice for food systems in crisis featured in GAP Report
Nutrition, health and food security
CIMMYT explains how the world can protect agrifood systems from market shocks, such as the conflict in Ukraine, to prevent food insecurity.
AGG-Maize project registers impressive progress
Nutrition, health and food security
Achievements and next steps discussed at the review meeting in Nairobi, Kenya.
In Burkina Faso, a business model for mechanization is providing hope
Innovations
CIMMYT and its partners are helping farmers branch out into business to improve crop yield and create job opportunities in their communities.
Because error has a price
Environmental health and biodiversity
Incorrect identification of crop varieties is widespread among farmers, according to a new CIMMYT study.
The right time for the right place
Nutrition, health and food security
Zone-specific recommendations provide Afghan farmers with the best practices in wheat production for their region.
Quality protein maize: a road ahead
Nutrition, health and food security
To alleviate malnutrition associated with essential amino acids, QPM development and deployment should be further proliferated to reach a large number of consumers.
Special issue on gender research in agriculture highlights CIMMYT’s work on gender inclusivity
Gender equality, youth and social inclusion
New issue spotlights importance of gender inclusive approach to agricultural research for development.
Connect rural areas with digital innovations to unlock climate resilience for hundreds of millions of farmers
Innovations
Jawoo Koo, IFPRI, and Andrea Gardeazabal, CIMMYT, explain how smallholders in Africa, Asia and Latin America will benefit from the CGIAR Initiative for Digital Innovation.
Scientist urges upgrades to monitor groundwater use for agriculture in low-income countries
Innovations
Successful testing of phone-based groundwater monitoring in the Nepal Terai was described at World Water Week in Stockholm.
Opinion: Feeding people on this warming Earth requires future-proofing our agri-food systems. Here’s how.
Nutrition, health and food security
Source: MarketWatch (23 Sep 2022)
Models of funding for agricultural research and development (R&D) need to adapt in order for the world to meet current challenges to agrifood systems.
Weather data and crop disease simulations can power predictions of wheat blast outbreaks, new study shows
Environmental health and biodiversity
Protecting farmers from wheat blast, a lethal plant disease, could be made easier through enhanced monitoring and forecasting tools.
The world cannot ignore the global food crisis and its consequences
Climate adaptation and mitigation
Source: Des Moines Register (25 Sep 2022)
Cary Fowler, US Special Envoy for Global Food Security, mentions CIMMYT as one example of institutions “contributing significantly to global food security.”
CGIAR’s “GDI Oscars” celebrate the stars behind advancing Gender, Diversity and Inclusion in our workplaces
Gender equality, youth and social inclusion
CIMMYT’s Women in Crop Science team win the Inclusive Team Award at CGIAR’s inaugural Inclusive Workplace Awards for creating an inclusive and respectful team culture.
MasAgro is “a gift for Africa”
Capacity development
CIMMYT’s Board of Trustees were impressed with MasAgro’s outcomes in Mexico and its potential for replication in Africa.