Blogs
Quality seeds reduce hunger in Tanzanian schools
Gender equality, youth and social inclusion
Sorghum seeds that deliver improved yields are increasing food security for students and communities, with school farms playing a vital role in raising awareness of innovative varieties.
Building global capacity to combat wheat blast
Capacity development
In collaboration with ZARI and other partners, CIMMYT brought together wheat scientists, researchers, academics, policymakers, and extension agents to address the urgent threat of wheat blast across borders.
Rekindling and revitalizing chicken farming in Zambia
Capacity development
AIDI-L, a two-year project, aims to help 15,000 small scale poultry-keeping households. The project holds promise to revitalize chicken farming in Zambia.
Sudan: Catastrophic hunger amid conflict creates a crisis of instability across northeast Africa
Gender equality, youth and social inclusion
CGIAR calls for a coordinated, global response to support the transformation of agrifood systems in Sudan.
Transforming Agriculture Together: Insights from the Ukama Ustawi Share Fair
Climate adaptation and mitigation
Source: CGIAR ()
CIMMYT showcased sustainable agriculture at the Ukama Ustawi Share Fair to enhance resilience and farmer livelihoods.
New heat-tolerant wheat varieties prove fruitful for Ethiopia’s irrigated lowlands
Climate adaptation and mitigation
The release of new lines by the ADAPT-Wheat project will expand Ethiopia’s total farming area and wheat production by opening up lowland farming opportunities.
Ethiopian researchers travel to India to strengthen knowledge regarding increasing wheat productivity
Capacity development
As part of ADAPT-Wheat, four scientists exposed to the latest technologies, methods, and equipment.
Representatives of the Norwegian Government visit innovative plot in Guatemala
Gender equality, youth and social inclusion
Representatives of the Norwegian Government and international research centers visit plots of Guatemalan farmers participating in CGIAR’s Latin American Regional Initiative, AgriLAC Resiliente, which promotes the InnovaHubs model developed in Mexico by CIMMYT and its collaborators.
Cultivating healthier communities with provitamin A maize varieties
Nutrition, health and food security
A CIMMYT-led study highlights how provitamin A maize could make a real difference in vitamin A intake of smallholder farmers in rural areas of Zimbabwe.
Unlocking genetic innovations through collaborative pathways
Climate adaptation and mitigation
The International Maize Improvement Consortium for Africa field day in Harare enabled CIMMYT to showcase genetically diverse maize lines, have structured dialogues with diverse stakeholders, and review and refine breeding strategies and approaches.
Over 5,000 Busia farmers to benefit from Kalro certified millet seed
Nutrition, health and food security
Source: The Star ()
It’s time to scale: Emerging lessons from decades of Conservation Agriculture research in Southern Africa
Climate adaptation and mitigation
ACASA’s research yields not just data but seeds of hope, foreseeing a transformative future in CA adoption, shaping African agriculture and beyond.
New CGIAR Deputy Executive Managing Director warmly welcomed at CIMMYT
Innovations
Last week, CIMMYT welcomed Guillaume Grosso, CGIAR’s new deputy executive managing director, to its headquarters in Texcoco, Mexico.
Expression of interest: VACS Capacity Project
Capacity development
USAID has partnered with CIMMYT to implement the Feed the Future VACS Capacity Activity.
Re-imagining heat tolerance traits in wheat – part 2
Climate adaptation and mitigation
Source: Seed Quest ()
CIMMYT and partners are developing heat-tolerant wheat varieties using advanced technologies.