International Whole Grain Day 2020
Celebrating whole grains as an integral part of healthy, sustainable — and delicious — diets.
A catastrophe avoided
Unprecedented adoption of agricultural technologies wards off negative impacts of COVID-19 in northwestern India.
What can the last 30 years of research tell us?
An expansive new review seeks out the key drivers of climate-resilient crop adoption to mobilize decades of scientific and development research towards the eradication of hunger by 2030.
Beyond breeding: the potential of improved postharvest storage techniques for smallholder farmers
Two-year study reveals techniques to strengthen Mexican smallholder farmers’ food security.
In case of fall armyworm, watch this video
A video to be aired on Bangladeshi television shows farmers how to identify the pest and manage a potential infestation.
Jamal conquered his dreams through maize farming
A new video dramatizes the human stakes of the battle against fall armyworm and shows how techniques developed by CIMMYT and partners are helping farmers beat the pest.
Partners in nutrition
Strong partnerships key to making healthy diets affordable and meeting global nutrition challenges, says CIMMYT researcher Natalia Palacios at 2020 African Green Revolution Forum.