Marion Aluoch
Machakos farmer reaps prosperity with new pigeon pea variety
Capacity development
Festus Muthoka’s story reflects broader efforts in the agricultural community to introduce more resilient crop varieties that meet the needs of farmers in challenging environments
Nane Nane fair in Tanzania showcases agricultural innovation and collaboration
Innovations
The Nane Nane fair was more than just a display of agricultural technologies; it was also a celebration of the successes of local entrepreneurs who had benefited from the AID-I program
Digital solutions advance soil health for sustainable food systems and climate resilience
Climate adaptation and mitigation
Digital tools that improve access to information and enhance farmers’ ability to learn, innovate, and adapt will play a significant role in advancing soil health.
Experts discuss strategies to address soil health challenges and the fertilizer crisis in Africa
Innovations
Fertilizer plays a vital role in agriculture, yet often negatively impacts the environment. At the 2024 Africa Fertilizer and Soil Health (AFSH) Summit, experts shared their experiences of addressing this global challenge.
Transforming agricultural systems in Mozambique
Gender equality, youth and social inclusion
The Transformative Dryland Crops Project hopes for greater food security and increased income in northern Mozambique.
Transforming agriculture in sub-Saharan Africa: a new dawn for millet production
Climate adaptation and mitigation
As climate challenges intensify, a groundbreaking initiative is underway to revolutionize millet production in sub-Saharan Africa, leveraging the crop’s resilience and nutritional benefits to ensure sustainable food systems. A multi-faceted approach to enhancing millet production sets the stage for future initiatives and research aimed at realizing the full potential of millets in Africa.
Regional network to scale impact of dryland crops in sub-Saharan Africa
Capacity development
ADCIN represents a leap forward in African agricultural cooperation, addressing dryland crop challenges through tailored projects for maximum impact.
Collaboration across the seed system value chain
Climate adaptation and mitigation
Stakeholders call for a holistic approach to managing Kenya’s dryland crop seed system for sustainability and food security.
Revolutionizing food security: Africa’s millet renaissance
Climate adaptation and mitigation
With the right mix of policy support, technological innovation, and market development, millets have the potential to become the cornerstone of Africa’s resilient and sustainable agricultural future.
Response of African sorghum genotypes for drought tolerance under variable environments
Capacity development
Scientists revealed a vast diversity in the genetic resources of sorghum and provided a pathway for selecting promising genotypes for regions prone to drought in sub-Saharan Africa.
Boosting groundnut value chains
Innovations
A stakeholder meeting held with the aim of establishing a platform for dialogue among stakeholders involved in groundnut production and distribution laid the foundation for the development of groundnut farming in Tanzania.
Sorghum seed sales profit and empower rural women in Tanzania
Gender equality, youth and social inclusion
In a remote rural area of Tanzania, a group of women farmers has defied the odds and found prosperity through the cultivation of certified sorghum seeds.
Bridging the communication gap in genetic improvement tools in agriculture
Innovations
Effective communication can shape societal views on the importance of robust breeding technologies and is critical to advancing sustainable food systems.
Millets: Climate-resilient crops for food and nutrition security, experts reveal
Climate adaptation and mitigation
As the world faces food insecurity and malnutrition fueled by a changing climate, experts reveal that millets, a valuable nutritious and climate-resilient food source, offer an opportunity to enhance sustainable food production and transform food systems.
