CIMMYT

CIMMYT
Features

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The introduction of new technology has enabled farmers in West Africa to improve the quality and minimize losses of a national staple.

Features

tag icon Nutrition, health and food security

A type of heat- and drought-tolerant maize is improving yields for Bhutanese farmers.

News

tag icon Gender equality, youth and social inclusion

Over the past 12 years, the Jeanie Borlaug Laube Women in Triticum award has supported 66 early-career women scientists as they build a stronger, more inclusive community of wheat scholars fighting hunger worldwide.

Publications

tag icon Nutrition, health and food security

Zinc and provitamin A biofortified maize genotypes have potential to reduce hidden hunger in Nepal.

Features

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Mechanical grinders and presses are transforming cassava production in Ivory Coast and empowering women.

News

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More than 20 participants attended the genetic resources and seed production courses delivered by CIMMYT scientists in Antigua, Guatemala.

Features

tag icon Gender equality, youth and social inclusion

Sieglinde Snapp has contributed her approaches to improving inclusivity in the biosciences.

Features

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CIMMYT is partnering with GIZ in Zambia to clear hurdles for smallholder farmers to produce fodder at a commercial level.

News

tag icon Gender equality, youth and social inclusion

The CGIAR Women in Research and Science (WIRES) employee-led resource group recently had a virtual engagement to discuss the progress and new happenings in the group.

Features

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The Scaling Scan is facilitating access to sustainability and growth around the world and across diverse industries.

News

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CIMMYT is offering a new improved maize hybrid to partners, to scale up production for farmers in the region.

News

tag icon Capacity development

CIMMYT experts share latest updates in efforts to achieve feed self-sufficiency and more sustainable agrifood systems in Nepal.

Press releases

tag icon Climate adaptation and mitigation

The results of the Plan MaĂ­z initiative were presented and, looking ahead, one of the goals is to ensure that 20% of the maize and wheat from this project is sourced through regenerative agriculture practices by 2025 and 50% by 2030.

Features

tag icon Nutrition, health and food security

Zone-specific recommendations provide Afghan farmers with the best practices in wheat production for their region.

Publications

tag icon Gender equality, youth and social inclusion

New issue spotlights importance of gender inclusive approach to agricultural research for development.