The Crops that Nourish Convening is a pivotal gathering designed to address the intersection of agriculture, sustainability, and nutrition. Held on October 10-11, 2024, at the Johns Hopkins Bloomberg Center in Washington, DC, this event will feature thought leaders from various sectors, including agriculture, food security, and environmental health. Attendees will hear from keynote speakers and panelists discussing the future of agrifood systems, with a focus on crop and soil improvement, resilient farming practices, and the role of crops in nourishing both people and the planet.

Breakout sessions will foster in-depth conversations on designing crops that promote soil health, engaging communities in marginal environments, and rethinking value chains to enhance nutrition and market access. The convening will also emphasize how to turn research into action, paving the way for a future where agriculture drives sustainability and food security at scale.

This is a unique opportunity for collaboration and, bringing together diverse voices to build a global agenda for the crops that will nourish our world.