Year: 2019
Reconciling food security, resource depletion and environmental quality trade-offs in India
Climate adaptation and mitigationPolicies and technologies key to sustainable development in India’s breadbasket.
Women and youth find profitable business pathways through small-scale mechanization
Gender equality, youth and social inclusionFACASI project explored ways to address access to appropriate mechanization solutions.
New publications: Shifting the mindset from “reaching many” to sustainable change
InnovationsPaper describes mindset and skills required to go from pilot project to sustainable systemic change at scale.
Consolidating gains made and options that address fall armyworm
Nutrition, health and food securitySource: Kenya News Agency (27 Jun 2019)
CIMMYT’s Stephen Mugo suggests early planting, intercropping and other methods.
Call for Nominees for the 2019 Maize Youth Innovators Awards – Latin America
Gender equality, youth and social inclusionOpen to young women and men under 35 who are implementing innovations in Latin American maize-based agri-food systems.
Honoring the life and legacy of Fred Palmer
Capacity developmentPalmer made key contributions in applied science to fight hunger and improve livelihoods in the 20th Century.
Modern wheat breeding benefits high- and low-input farmers, study shows
Nutrition, health and food securityStudy results underscore the value of CIMMYT’s breeding programs.
The case for rushing farmer access to BARI Gom 33
Nutrition, health and food securityResearchers urge donor agencies to support the dissemination of new blast-resistant, biofortified wheat in Bangladesh.
Farmers must change to feed world up to 2050
Climate adaptation and mitigationSource: Physics World (25 Jun 2019)
A CGIAR and CIMMYT study suggests that some countries and crops are more vulnerable to the effects of climate change than others.