Year: 2019
Cranking, a thing of the past
Innovations
In Bangladesh, a newly available device takes the hassle out of starting the engine of two-wheel tractors, particularly for women entrepreneurs.
Inequality, agriculture and climate change: From a vicious to a virtuous circle
Climate adaptation and mitigation
A transformation is urgently needed in the world’s food system to make it more resilient to climate change and to reduce its emissions, explains the Executive Director of the CGIAR System Organization in an op-ed.
Ethiopian farmers weatherproof their livelihoods
Climate adaptation and mitigation
Farmers boost their climate resilience and make money as they phase out a 25-year-old maize variety and replace it with drought-tolerant BH661 seeds.
Bill Gates highlights impact of CIMMYT’s drought-tolerant maize
Climate adaptation and mitigation
In a blog post and video, Gates highlights the “essential” role of CIMMYT and other CGIAR research centers in “feeding our future.”
New association formed to support smallholder native maize farmers in Mexico
Capacity development
ProMaĂz Nativo will promote small-scale landrace maize farmers through certification and fair market access.
Cobs & Spikes podcast: Women in wheat science
Gender equality, youth and social inclusion
Wheat physiologist Carolina Rivera shares what it is like to be a woman in agricultural science working on one of the world’s biggest problems — how to feed a growing planet.
Experimental stations in Mexico improve global agriculture
Capacity development
CIMMYT’s five agricultural research stations in Mexico are instrumental for researchers’ work to develop innovative crops and sustainable farming systems worldwide.
Past CIMMYT economist Derek Byerlee awarded high honor by Australia
Nutrition, health and food security
Byerlee named Officer of the Order of Australia for his distinguished service to sustainable development, poverty reduction, and food security.
