Year: 2018

News

Combating desertification and drought is critical, but focusing on the bigger challenge of unsustainable agriculture can deliver more for farmers. Research from India offers new insights on practical solutions for better soil fertility, more efficient water use, reduced air pollution and lower greenhouse gas emissions.

News

tag icon Capacity development
News

tag icon Nutrition, health and food security

Last year’s maize-growing season in Pakistan yielded a record-breaking six-million tons, decreasing the country’s dependence on imported maize seed and boosting local sales and exports of maize-based products.

News

tag icon Nutrition, health and food security

Recently, the CIMMYT-led, Global Affairs Canada-funded, Nutritious Maize for Ethiopia project has led field visits for a number of high-level stakeholders.

Publications

tag icon Nutrition, health and food security
News

tag icon Nutrition, health and food security

A new study shows that nearly 12 million hectares of the maize-growing USA, approximately 33 percent of the entire maize-growing area of the country, might be vulnerable to a disease called Tar Spot Complex (TSC).

News

tag icon Innovations

Maize is Pakistan’s third important cereal following wheat and rice. However, Pakistan still imports more than 80 percent of the hybrid seeds, costing the country over $50 million annually and making retail price of hybrid seeds expensive.

News

tag icon Climate adaptation and mitigation

Crop growth simulation models coupled with climate model projections are promoted and increasingly used for assessing impacts of climate change on crop yields and for informing crop-level adaptations.

Features

tag icon Climate adaptation and mitigation

Indigenous farmers in Oaxaca are custodians of maize biodiversity, growing seeds passed down over generations.