Year: 2018
Ethiopian experts push for wheat self-sufficiency
Nutrition, health and food security
Annual imports now cost more than $600 million and expose national food security to global price shifts.
Comparing apples with apples: Farm economic analysis in Kathmandu
Gender equality, youth and social inclusion
CIMMYT laments the passing of Theodore Assimwe, Rwandan research pillar
He was a pillar of the Rwanda Agriculture Board (RAB), with a well-recognized research track record in maize, cassava, and sweet potato.
Breaking Ground: Susanne Dreisigacker knows wheat inside out
Innovations
Dreisigacker works to discover and validate molecular markers, or DNA segments, for traits of interest.
Inspiring millennials to focus on food security: The power of mentorship
Capacity development
Summer intern says her experience working with CIMMYT researchers in Turkey profoundly changed her career and her life.
CIMMYT trains early career scientists on wheat rust diagnosis and management
Capacity development
More than 200 scientists have increased their capacity at these annual trainings since CIMMYT started organizing them ten years ago.
International research-for-development coalition against fall armyworm, the not-so-nice, very hungry caterpillar
Nutrition, health and food security
Webinar: Do medium and large-scale farms generate income spillovers for rural households?
Nutrition, health and food security
Farmers and scientists celebrate SIMLESA achievements
Over 230,000 farmers have adopted sustainable intensification technologies and the project has helped nurture future scientists.
